Rum Tso'ok Mexican Rum Joven

Rum Tso'ok Mexican Rum Joven

This rum is produced like an Agricole-style rum and is made from wild, hand-harvested Java sugar cane grown in the Sierra Mixe Baja mountains of Oaxaca, México. The rum is fermented in clay pots, then distilled in copper by the Mixe people who have inhabited this land for over 4000 years. Notes of olive brine and cider characterize the aroma, while the taste is of banana and tropical fruits.